| True Ten Industrial Co., Ltd. |
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| In the vacuum freeze dryer, moisture sublimes directly from the solid state to vapor, thus producing a product with controllable moisture, no need for cooking or refrigeration. The process is first to freeze the water content in the ingredients into solid form, and then store in a vacuum sealed space, let the ice changes to vapor in the closed environment and capture it by freeze equipment. The process is completed until the ice content drop below 3 to 5% to reach a higher value. The designed full-liquid type low temperature control with the vacuum pump is able to generate adequate energy. The machine also features a heating and cooling media which makes it convenient to operate. |
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